German recipes

Sort: Popular Newest Rating
Show:
APPLE layered SPIRIT custard cake

APPLE layered SPIRIT custard cake

A buttery apple Grand Marnier spirit custard sponge cake like no other. Influenced by a Chilean 'Kuchen…

Foodessa
Nov 2018
Professional
1 vote
2371 views
SAUERBRATEN

SAUERBRATEN

I hope you like this. this is my grand mothers recipe. She Owen German restaurants all over central NY

Michael
Aug 2018
Advanced
1 vote
902 views
Inside Out Cabbage Roll Casserole

Inside Out Cabbage Roll Casserole

Take the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,…

Salad Foodie
Nov 2017
Professional
1 vote
4162 views
German style Pfeffernusse cookie (Spice Molasses cookie)

German style Pfeffernusse cookie (Spice Molasses cookie)

Molasses and honey bring together a group of aromatic spices. A generous splash of Brandy adds an…

Foodessa
Dec 2016
Professional
1 vote
3222 views
Borscht style BEET potato and carrot soup

Borscht style BEET potato and carrot soup

Red pigment showers a hearty European style carrot and potato soup with beets. Gentle aromatics of caraway,…

Foodessa
Oct 2016
Professional
1 vote
3262 views
German Rouladen (beef rolls )

German Rouladen (beef rolls )

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time…

Chef Paul McGovern
Oct 2016
Professional
2 votes
4023 views
Zwetschgendatschi – German Plum Sheet Cake

Zwetschgendatschi – German Plum Sheet Cake

This recipe comes from my Bavarian Mutti, who used to make this traditional Bavarian plum dessert when I was a…

Foodiewife
Aug 2016
Advanced
1 vote
3403 views
CHOCOLATE ITALIAN SPONGE CAKE

CHOCOLATE ITALIAN SPONGE CAKE

An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…

For the Love of Italian Cooking
May 2016
Advanced
1 vote
2537 views
Cocktail Rye Bread (with Bread Machine Dough-Making Option)

Cocktail Rye Bread (with Bread Machine Dough-Making Option)

For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your…

Salad Foodie
Jan 2016
Professional
1 vote
7068 views
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye…

Salad Foodie
Dec 2015
Professional
1 vote
6205 views
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for…

Salad Foodie
Sep 2015
Professional
1 vote
11275 views
German Beef/Cabbage Soup

German Beef/Cabbage Soup

German Beef/Cabbage Soup-is a delicious and quick (30) minute stovetop recipe for a hearty, sweet-and-sour soup that combines beef, caraway seeds,…

RecipeKing
Sep 2015
Intermediate
1 vote
3167 views
SOUR CREAM twist PASTRY cookie

SOUR CREAM twist PASTRY cookie

A twist on a German inspired holiday pastry cookie. Triple layers of sour cream dough get a twirl with vanilla and orange zest. For a detailed…

Foodessa
Mar 2015
Professional
1 vote
5124 views
Apple-Sausage Streudel

Apple-Sausage Streudel

Apple-Sausage Streudel is an easy 30 minute recipe for a delicious breakfast and/or brunch option. It is also a healthy, vegetarian, diabetic,…

RecipeKing
Feb 2015
Intermediate
1 vote
1557 views
German Pretzels (Bretzen)

German Pretzels (Bretzen)

"Bretzen" are a traditional soft pretzel that is often sliced in half and buttered, as a breakfast treat. These bring back my memories of my…

Foodiewife
Sep 2014
Advanced
1 vote
6163 views