German recipes with 200 or fewer calories costing less than $0.5 per serving

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Cocktail Rye Bread (with Bread Machine Dough-Making Option) For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your…	Salad Foodie Jan 2016 Professional	1 vote 1 comment 7068 views
Bavarian Semmelknoedel/Bread Dumplings This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a…	Foodiewife Sep 2014 Advanced	2 votes 1 review 7476 views
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye…	Salad Foodie Dec 2015 Professional	1 vote 1 comment 6205 views

Aunt Martha's Gingerbread Cookies Festive Gingerbread Cookies decorated with Royal Icing are always a hit at Christmas. I love this recipe…	MarthaW Dec 2008 Intermediate	2 votes 13283 views
CHOCOLATE ITALIAN SPONGE CAKE An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…	For the Love of Italian Cooking May 2016 Advanced	1 vote 2537 views
Gingerbread Cookies	Stephanie Bower Dec 2010 Intermediate	1 vote 7265 views
A Sauerkraut like no other! Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even…	Nick Roche Feb 2012 Advanced	1 vote 1 comment 2669 views