French vegetarian recipes

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Mothers Day Dinner Recipe - Leek & herb soufflé

Mothers Day Dinner Recipe - Leek & herb soufflé

Mother's Day is only a month away! Get ready early and prepare mom a home cooked meal. Mom will be delighted…

Erin Reed
Apr 2021
Professional
1 vote
155 views
Baked French Toast Casserole

Baked French Toast Casserole

Baked French Toast Casserole with brioche toast and caramelized topping makes the perfect easygoing and tasty make-ahead breakfast or brunch!

Culinary Envy
Oct 2016
Advanced
1 vote
3947 views
VICHYSSOISE, CLASSIC -- NOT REALLY

VICHYSSOISE, CLASSIC -- NOT REALLY

The last time I made vichyssoise was about 14 years ago. It was one of the (very) few dishes I made that was…

Cecelia Heer
May 2012
Advanced
1 vote
2092 views
My Old-Fashioned Delicious Red Velvet Cake

My Old-Fashioned Delicious Red Velvet Cake

The colorful history of red velvet cake recipe dates back to the 1940s. It is said that the recipe was actually…

Nathan Willow
Mar 2012
Professional
3 votes
47032 views
Potatoes With Parsley and Garlic - Pommes Parsillade

Potatoes With Parsley and Garlic - Pommes Parsillade

These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites…

John Spottiswood
Aug 2011
Advanced
10 votes
4696 views
Bouquet garni

Bouquet garni

Bouquet garni you COULD JUST TIE THESE LEAVES AND SPRIGS INTO A BUNCH, THEN TOSS THE SEEDS INTO THE POT, BUT WE PREFER TO MAKE THEM INTO A…

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2552 views
Potato puree

Potato puree

Potato puree

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2048 views
Rosemary Crepes with Goat Cheese and Wilted Greens

Rosemary Crepes with Goat Cheese and Wilted Greens

This is a special and delicious dish. It requires some effort, but it is well worth it! You need to make the…

Annie Somerville
May 2010
Professional
1 vote
2307 views
Garlic Vinaigrette

Garlic Vinaigrette

Garlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils…

Alice Waters
May 2010
Professional
1 vote
4524 views
Perfect French Side Salad

Perfect French Side Salad

This is a simple tasting but wonderful side salad. The ingredients listed are not that easy to find, but you should feel free to substitute other…

Nancy Miyasaki
Mar 2010
Intermediate
8 votes
15314 views
Potato and Sweet Potato au Gratin with Herbs

Potato and Sweet Potato au Gratin with Herbs

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…

Nancy Miyasaki
Jan 2010
Intermediate
7 votes
12951 views
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

John Spottiswood
Aug 2008
Advanced
4 votes
11265 views
Sweet Apple Crepes

Sweet Apple Crepes

Kelsey Martin
Jul 2008
Intermediate
2 votes
13451 views
Beet Salad with Orange Vinaigrette

Beet Salad with Orange Vinaigrette

E De Martini
Jul 2008
Intermediate
1 vote
4278 views
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons

This is a delicious and easy to make mushroom dish. It tastes as good as fancy stuffed mushrooms, but is half…

Nancy Miyasaki
Jun 2008
Intermediate
5 votes
15159 views