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European non-dairy recipes
All recipes » European » Non-dairy
Cashew Biscotti with chocolate glazeThis is going to be my first homemade Biscotti. Biscotti is an all time favorite at our house. I have been… |
roopavij
Mar 2010 Advanced |
1 vote
10084 views
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Risotto de camaronesEl risotto es un plato tradicional de la gastronomía italiana de la zona noroeste del país, concretamente del este de Piamonte y el oeste de… |
Jeannette Quinones
Jul 2011 Advanced |
1 vote
7063 views
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Beef Tenderloin in Merlot with Shallots and Tail of Veal
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Nazzareno Casha
Jul 2013 Professional |
1 vote
4809 views
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Irish Stew for a CrowdTips: -The picture here shows what it looks like with additional broth; add more at will. -The beef browning process is a little flawed. If you… |
K. Garner
Mar 2016 Intermediate |
1 vote
25087 views
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Beef CarpaccioBeef Carpaccio |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4263 views
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Pastata ProntoExactly as it says - a really fast pasta dish! |
Azzurricook
Jan 2011 Intermediate |
1 vote
3501 views
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Walnuts in honeyThe simplest possible recipe. You could use hazel nuts instead. These are very good to decorate cakes, desserts and especially ice-cream. |
margaret
Oct 2014 Advanced |
1 vote
1913 views
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GravySo Simple, what a winner |
Cullen Allen
Aug 2008 Intermediate |
2 votes
7353 views
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