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European rice recipes added by professional chefs
All recipes » Rice » European
Seafood Risotto
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Nazzareno Casha
Dec 2013 Professional |
1 vote
1676 views
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Rice Ball
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Nazzareno Casha
Dec 2013 Professional |
1 vote
2101 views
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Italian Rice BallsBaseball-sized rice balls coated in breadcrumbs, deep-fried and served with bright red marinara sauce. |
Corey
Aug 2013 Professional |
1 vote
2723 views
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Champagne RisottoGlorious vegetarian main or elegant starter |
Lemon Squeezy
Apr 2013 Professional |
1 vote
1675 views
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Camargue rice and grilled artichoke saladColourful and aromatic wholegrain rice salad |
Lemon Squeezy
Apr 2013 Professional |
1 vote
2547 views
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La auténtica paella de Valencia (España)Existen muchos tipos de arroz en paella, pero en esta ocasión te traigo la auténtica receta de la Paella… |
chefgonin
Feb 2013 Professional |
1 vote
6137 views
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Spanish RiceEver wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret... |
Wendi Taylor
Jun 2012 Professional |
6 votes
11495 views
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Easy Risotto & Gourmet MushroomsRisotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner… |
Amos Miller
Jan 2012 Professional |
2 votes
5527 views
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Summer Fresh RisottoLight and simply delicious. Also please refer to my blog for nutritional information and background of my recipe.… |
Feeling Food
Jun 2011 Professional |
2 votes
3485 views
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Paella
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John Allred
Jun 2011 Professional |
1 vote
4625 views
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Risotto con Tartufo copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Mar 2011 Professional |
2 votes
1518 views
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Risotto Trevigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Mar 2011 Professional |
2 votes
1150 views
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Risotto al Mare copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Mar 2011 Professional |
2 votes
1620 views
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Riso Greco copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Feb 2011 Professional |
2 votes
1030 views
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Risotto della Volpe ( Risotto of the Wolf) Celebrity Chef Maria Liberati, Gourmand World Cookbook Award Winner Maria Liberati, Award Winning Author Maria Liberati, Celebrity Spokesperson Maria Liberati, The Basic Art of Italian Cooking by Maria Liberati t
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maria liberati
Feb 2011 Professional |
1 vote
12 views
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