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European slow cook recipes
All recipes » European » Slow cook
Aromatic Beef & Vegetable CasseroleThis aromatic casserole is guaranteed to make your taste buds work. It is sweet, tart with a hot kick but no… |
Ramón Farrugia
May 2014 Intermediate |
1 vote
2161 views
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MAS Ranch Red SauceGreat Red Sauce for pasta |
candice masters
Jan 2009 Professional |
1 vote
3299 views
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BBQ Chicken and Rice
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Nazzareno Casha
Jul 2013 Professional |
1 vote
3199 views
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Seafood Risotto
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Nazzareno Casha
Dec 2013 Professional |
1 vote
1676 views
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Stacy Coltrin's home made home grown Tomato SauceI grow my own tomatoes, garlic, basil and rosemary so I can create the freshest most tasteful mouth watering… |
Stacy Coltrin
Sep 2011 Intermediate |
1 vote
3203 views
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Normandy PorkPork and apple. It's like fish and chips, strawberries and cream, gin and tonic. One of those culinary marriages made in heaven. This simple dish… |
Guilt Free Cuisine by Fergyhun
Sep 2011 Intermediate |
1 vote
2433 views
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Pork Shoulder with Sauerkraut and ApplesThe sharp flavor of sauerkraut and the slight sweetness of Golden Delicious apples augment the richness of… |
Bob Towlson
Mar 2012 Advanced |
1 vote
3808 views
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Slow Cooker Chicken MarsalaI love chicken marsala but I hate the clean up. Just as tasty as tradition Marsala. |
Denise
Feb 2013 Advanced |
2 votes
5914 views
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Broccoli and Mushroom Soup RecipeIn this cold, spine-chilling weather nothing seems to be more soothing than a bowl of hot and steaming soup.… |
Hina Gujral
Feb 2016 Advanced |
1 vote
2033 views
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Green-Lentil SoupGreen-Lentil Soup-is a delicious Italian-style vegetable soup recipe. key ingredients include: Dried lentils, Chard, spinach, onion, broccoli,… |
RecipeKing
Mar 2016 Intermediate |
1 vote
2488 views
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Cheese Ravioli in Chunky Homemade MarinaraEasy recipe for on the go week nights. When the family wants Italian Fare. |
Cheryl "Chefie Cooks" Wiser
Mar 2016 Intermediate |
1 vote
1765 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Feb 2009 Professional |
1 vote
4464 views
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Fondue - Gouda/Gruyere & BaconA really tasty (albeit decandent) fondue. I've done this for a cocktail party & for an X-mas appetizer. It always goes over well (though if only a… |
Michael Chen
Feb 2008 Beginner |
1 vote
8024 views
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FAJITA STEAK STEWI was actually trying to cook beef stew but didnt have all of the proper ingredients, so I made my own kind of stew to go over jasmine rice with… |
IVORY GEE
Jan 2011 Intermediate |
1 vote
1950 views
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Beef Goulash Chef Style
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Nazzareno Casha
Dec 2013 Professional |
1 vote
2302 views
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