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European boil recipes
All recipes » European » Boil
Vegan French Cuisine: Quinoa, Green Vegetables & VanillaSpring is coming fast (at least in Japan!) and whatever your culinary priorities, all kinds of green vegetables… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
1952 views
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Vegan Spaghetti and MeatballsThis is so fast and so simple. It's effortless. It's so delicious you won't believe how good it is until you try it. I didn't. My husband… |
River Trekker
May 2010 Beginner |
1 vote
3020 views
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Escarole and Orzo Soup with Little Meatballs ~ Zuppa di Scarola e Orzo con Polpettine
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Evelyn Scott
May 2011 Advanced |
1 vote
2300 views
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Pasta Salad with Yogurt DressingMy recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be… |
Pallavi
Sep 2012 Intermediate |
1 vote
5732 views
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Penne with Mushrooms in White SauceI like pasta as much as pizza. It is one of my guilt pleasures. This recipe is very easy to do and tasty even… |
ShaleeDP
Sep 2013 Intermediate |
1 vote
2378 views
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Cous Cous SaladI love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine… |
Denise Sherin
Mar 2014 Advanced |
1 vote
2619 views
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Sauerkraut SoupSauerkraut soup is widely eaten in countries throughout Europe. But it’s not everyone’s cup of tea. I get it. If you are not used to it you may find… |
Jenny
Jan 2016 Intermediate |
1 vote
1831 views
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Deviled EggsDeviled eggs are one of the party snacks that are easily prepared and people love them. I have here 3 options for their filling but the choices… |
Jenny
Jan 2016 Intermediate |
1 vote
2202 views
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Bistro Beef StewThis warm and hearty stew is full of vegetable chunks, and tender beef chunks. Try serving is with warm French or sourdough bread, and a hearty… |
John Spottiswood
Nov 2008 Advanced |
5 votes
8628 views
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Potato dumplingsThis is traditional Ukrainian dish. It is not easy as it requires some hand work. But ingredients are cheap. The dish is light and goes well with… |
Mary Shaldibina
Dec 2009 Intermediate |
3 votes
3044 views
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Cheater's GnocchiGnocchi! Fun to say. Fun to make. This is NOT your Naunie’s Gnocchi! (Naunnie was my Italian grandmother) This “cheat” recipe uses potato… |
Carolinaheartstrings
Oct 2011 Intermediate |
2 votes
3684 views
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Preserved tuna fish in oilTuna fish in oil, widely popular in Spain, it's a delicacy that's not difficult to prepare with fresh tuna from the market. Learn how. |
Guest of winter
Feb 2010 Intermediate |
1 vote
4474 views
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Tagliatelle al tonno e pannaHere's a dish for iconoclasts: tagliatelle with tunafish simmered in butter, cream and parmesan cheese—a dish that violates one of the cardinal… |
Frank Fariello
Feb 2010 Advanced |
1 vote
2923 views
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Shrimp Alfradomade this dish once but wasn't impressed with the garlic & herb sause and angel hair, so I switched to alfrado and penne and was much more happy… |
April
Dec 2010 Intermediate |
1 vote
2931 views
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Easy MarsalaThis is the easiest way to make the best Marasala sauce ever. This will totally make everyone think you are an amazing cook. Down side it is really… |
debbie smith
Jan 2011 Intermediate |
1 vote
2695 views
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