European bake recipes costing less than $2.5 per serving

Pumpkin Swirl Cheesecake with Biscoff Crust

This cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite…

Apple and prune strudel

Spiced apples, raisins, and prunes are folded into layers of flaky store-bought phyllo for a tempting treat.

5-Ingredient Lemon Cake

Baking is a science and is all about exact measurements. Follow these simple steps to create this easy and simple lemon cake. There are a number…

Classic Lasagna

Saint Patrick’s Day Green Mac and Cheese

Celebrate St. Patrick’s Day with lean, green, diet food cuisine! This hearty and healthy Green Mac and Cheese…

Corned Beef and Cabbage Egg Rolls

A unique fusion of Irish and Chinese cuisine, these Corned Beef and Cabbage Egg Rolls are the perfect appetizer…

Sauerkraut filo rolls

Easy, delicious savory sauerkraut roll to be enjoyed warm, fresh out of the oven, or completely cooled down.

Chicken with olives and dates

In this Moroccan style chicken briny olives counter the sweetness of dried fruit and sautéed onions.

Small flourless rum chocolate cake

This sinful cake melts in your mouth like a rich, chocolate truffle packed with rum.

Glazed lemon poppy seed muffins

Super moist lemon poppy seed muffins are topped with sweet and tangy lemon icing.

Irish Fruit Bread (Barm Brack)

Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…

Beef kofte stuffed with potato

Ground meat wrapped around potato and baked in silky sauce makes a complete meal.

Olive, ham and cheese bread

This delicious bread loaded with incredible flavors is ideal for brunch or a party.

Savory cheese wreath

This rustic, soft and savory cheese wreath is very easy to make.

Easy Oven Baked Chicken Parmesan

Easy Oven Baked Chicken Parmesan is a simple delicious version of this classic Italian dish! Ready in just…