European recipes with 300 or fewer calories costing less than $0.5 per serving

All recipes » European » 300 or fewer calories

Homemade Amish Pot Pie Squares (noodles) Everytime I'm in Lancaster,PA I look forward to Bott Boi (chicken Pot Pie). Its not pot pie in a pie shell its…	Denise Sherin Mar 2014 Advanced	2 votes 1 comment 19672 views
Scottish Shortbread This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…	Marlin Rinehart Feb 2010 Intermediate	9 votes 5 reviews 1 comment 36372 views
Vanilla Custard Sauce (British) This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the…	Marlin Rinehart Mar 2010 Intermediate	4 votes 2 reviews 1 comment 36984 views

Irish Soda Bread with Raisins and Nuts A nice soda bread enhanced with orange zest, raisins and walnuts. This is perfect for breakfast, a morning…	Marlin Rinehart Mar 2010 Intermediate	6 votes 4 reviews 2 comments 28300 views
Cocktail Rye Bread (with Bread Machine Dough-Making Option) For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your…	Salad Foodie Jan 2016 Professional	1 vote 1 comment 7068 views
Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation This recipe takes me back over 50 years when I lived in Germany. My…	Salad Foodie Feb 2011 Professional	5 votes 3 reviews 3 comments 19033 views
Bruschetta Appetizers Bruschetta Appetizers is an easy and quick recipe for a delicious, cheesy, Italian appetizer. Main Ingredients include: Feta cheese, black olives,…	RecipeKing Jul 2015 Intermediate	1 vote 2 comments 11459 views
Scottish Shortbread Men A quick and tasty alternative to Gingerbread Men!	Momma Cupcake Dec 2010 Intermediate	1 vote 4003 views
Fluffy Ricotta Pancakes	Evelyn Scott Feb 2010 Advanced	10 votes 6 reviews 6 comments 7504 views
Italian Red Wine Cookies These are so quick and easy you can bake them anytime, and people will think you spent all day just baking for them !!	Evelyn Scott Jan 2011 Advanced	3 votes 1 review 8410 views
Spinach & Artichoke Pierogi (Polish Dumplings) I use my Aunt Pearl's Dough recipe and I decided to make a filling different from the norm (Potato & Cheese or…	ChaCha Can Cook Oct 2011 Intermediate	1 vote 1 review 3 comments 7226 views
Miner's Mush My French Canadian grandma used to make this for my dad and all his siblings. It has become a Jordan family staple. I like it with the anise, but…	Lyndsey Jan 2008 Beginner	5 votes 2 reviews 3 comments 8051 views
Pão de Ló - Portuguese Sponge Cake I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is…	Sofia Reino Apr 2010 Advanced	1 vote 6955 views
Spanish Rice Ever wondered how to get that perfect consistency of spanish rice that's served in restaurants? Here's the secret...	Wendi Taylor Jun 2012 Professional	6 votes 2 reviews 11495 views
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) Hot, fresh and homemade Focaccia with olives and herbs - what could be…	Salad Foodie Nov 2012 Professional	3 votes 2 reviews 1 comment 21007 views