European recipes with 100 or fewer calories costing more than $3 per serving

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Salted branzino fish	elisa negri Oct 2021 Intermediate	1 vote
Roasted Asparagus and Parmesan This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you…	Nancy Miyasaki Mar 2008 Intermediate	5 votes 2 reviews 1 comment 11461 views
Batman – The Dark Knight Cocktail Do you like superhero movies? Do you like cocktails? I suggest you to discover The Dark Knight Cocktail. A…	Malicia Flore Aug 2012 Intermediate	1 vote 4978 views

Basil Pesto Spread Summer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for…	Salad Foodie Oct 2018 Professional	1 vote 3463 views
Basil and Cilantro Pesto Bright and full of flavor.	Jolyma Apr 2012 Intermediate	2 votes 1 review 1 comment 5324 views
Italian Salsa Verde A vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled…	Vicki S Challancin Oct 2011 Professional	1 vote 4148 views
Pickles - quick and very good Pickles is imposed for the winter and is also very tasty to all sorts of dishes!	Judit Hogya Demcsak May 2012 Intermediate	1 vote 1411 views