Central asian vegetarian recipes costing less than $3.0 per serving

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Wheat and Barley Bran flour Biscuits

Wheat and Barley Bran flour Biscuits

I love baking but I hate to use very fine white flour. So, this time I have made biscuits from wheat flour and…

Coral
Nov 2010
Advanced
1 vote
3831 views
Turkish Red Lentil Soup

Turkish Red Lentil Soup

I order this every time I go out for Turkish food. It is an amazingly flavorful and wonderful soup. It's always a little different wherever I have…

John Spottiswood
Jan 2010
Advanced
6 votes
7235 views
Eggplant and Peas Stew

Eggplant and Peas Stew

This recipe was invented by my good friend Brian Bedrosian. He recommends that you "Should drink red wine while cooking and eating for best…

John Spottiswood
Jan 2010
Advanced
5 votes
4635 views