Quick and easy Central american recipes
All recipes » Central american
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Russian SaladHello friends and fellow foodies!! Some days ago, looking at how popular the potato salad recipe had become, I realized that one of the most… |
Arturo Féliz-Camilo
Jan 2012 Professional |
2 votes
9443 views
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Dominican style spaghettis ("A la criolla")Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A… |
Arturo Féliz-Camilo
Jun 2011 Professional |
1 vote
33867 views
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Dominican FrostingThe recipe to make the Dominican frosting is very easy to do. It is basically a meringue. The texture if fluffy and airy. It is the perfect… |
Yolanda Fernandez
Mar 2011 Advanced |
1 vote
8832 views
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Deep fried fish "Boca Chica" StyleHello everyone! Today I continue my mission of bringing you the most important recipes of traditional… |
Arturo Féliz-Camilo
Sep 2011 Professional |
2 votes
21813 views
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Fried plantains (tostones,patacones o fritos)Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in… |
Arturo Féliz-Camilo
Apr 2011 Professional |
2 votes
8934 views
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Mahi Mahi pan grilled filletA simple and tasty way to prepare mahi mahi |
Arturo Féliz-Camilo
Apr 2011 Professional |
1 vote
10375 views
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Milk rice (Arroz con leche)A very traditional Dominican dessert |
Arturo Féliz-Camilo
Aug 2011 Professional |
1 vote
7352 views
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Pescadofongo (Fish mofongo)An idea that had been on my mind for some time! enjoy! Mofongos are a traditional caribbean dish, but usually made of pork skin. |
Arturo Féliz-Camilo
Jul 2011 Professional |
1 vote
5033 views
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Cuban Dulce de Leche CheesecakeAn Easter Cheesecake for Dulce de Leche Lovers! Love cheesecake? Cuban Cuisine presents a new flavour that will make your day! Our dulce de leche… |
Cuban Cuisine
Mar 2013 Intermediate |
1 vote
4436 views
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Pork TacoThis is a great tasty way to use up your leftover pork and have a fun, tasty, anytime meal. Enjoy with Love, Catherine |
Catherine Pappas
Mar 2010 Intermediate |
4 votes
2946 views
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Cuban Black Bean SoupIt looks like a lot of ingredients, but the second half of the ingredients list is optional toppings. I just use whatever I have on hand, cilantro,… |
Kimberly Lindstrom
Oct 2008 Intermediate |
2 votes
11131 views
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Caribbean Saltfish (Salted Codfish) DinnerMy saltfish dinner is paired with american sweet potato, dasheen, and sauteed Kale. Saltfish is basic meal… |
Marie Phillips
Jan 2011 Intermediate |
1 vote
9757 views
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Ceviche Tuna MangotiniThis is a great dish I use fresh yellow fin tuna caught in the New England waters in the summer . Lots of my friends have boats and will bring me… |
Chef Paul McGovern
Sep 2016 Professional |
1 vote
2476 views
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Mashed Green Plantains or ManguIn Santo Domingo they use plantains to make different types of delicious dishes. One of these dishes is a very famous and popular called Mangú… |
Yolanda Fernandez
Feb 2011 Advanced |
1 vote
6372 views
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Eco Panini!Today I share with you an “Eco sandwich”. I mean, who doesn’t love those roasted meats leftover sandwiches we make after the big meals of the 25th… |
Arturo Féliz-Camilo
Jan 2012 Professional |
1 vote
5356 views
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