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Quick and easy Canadian vegetarian vegetables recipes
All recipes » Canadian » Vegetables » Vegetarian
Warm artichoke dipA tasty, elegant, warm dip to serve with rice or water crackers when entertaining. |
Micheline
Jul 2010 Intermediate |
3 votes
6198 views
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My Versatile Hummus Dip RecipeBy substituting the main traditional ingredient in this hummus recipe (chickpeas) you I can create various types of delicious hummus dips. Instead… |
Micheline
May 2014 Intermediate |
2 votes
6237 views
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Curried Cream of Veggies SoupA super healthy, tasty, creamy, curried cream of vegetable soup the whole family will love. |
Micheline
Oct 2010 Intermediate |
2 votes
2209 views
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Marinated Brussels SproutsThese brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours. |
Micheline
Apr 2011 Intermediate |
2 votes
3357 views
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Colourful SlawAn eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck. |
Micheline
Apr 2011 Intermediate |
2 votes
4450 views
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on top of the stove stuffingthis is great for roast chicken,pork loin roast or pork chops |
cindy adshade
Sep 2010 Professional |
1 vote
2870 views
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Vegetarian Beet BurgerThis vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this… |
Micheline
Jul 2012 Intermediate |
1 vote
4882 views
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Vegan gravyThis vegan gravy recipe can be used with my Millet meatless Loaf recipe. |
Micheline
Feb 2014 Intermediate |
1 vote
4123 views
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Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
Dec 2014 Intermediate |
1 vote
8860 views
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