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Canadian bake recipes
All recipes » Canadian » Bake
Savory Bran MuffinsI made these muffins and just couldn't stop eating them. Not only yummy but good for you ! I hope you give these a try...I did and will make… |
Kari Smith
Nov 2010 Intermediate |
1 vote
3007 views
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Prairie Treat PieAlso known as Saskatoon pie...it's awesome flavor is hard to beat. Blueberries or any other berry can be substituted. |
Kari Smith
Nov 2010 Intermediate |
1 vote
1775 views
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Cheese Pastries with JamThis is an old Canadian recipe from the Maritimes. Great with tea or coffee. Or you can fill them with a savory filling and serve as appetizers..… |
Kari Smith
Nov 2010 Intermediate |
1 vote
1276 views
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Old - Time Lemon CakeThis cake is so special....no instant box flavor here ....just pure pleasure! It is worth the effort! |
Kari Smith
Nov 2010 Intermediate |
1 vote
2208 views
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Hutterite White BunsRecipe for 2 quarts white buns |
Carolyn Hofer
Nov 2010 Intermediate |
1 vote
7998 views
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Cream Cheese Raspberry Muffins
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Carolyn Hofer
Dec 2010 Intermediate |
1 vote
2039 views
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PamelaQuick Short Bread Cookies |
Pamela
Dec 2010 Intermediate |
1 vote
1710 views
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Cannelloni with SalmonA really yummy Mix of pasta and Salmon and peppers.! lol. I did not make this at work, I made it at home on my day off and ate it all alone. lol. |
Monocot
Dec 2010 Professional |
1 vote
2479 views
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Fruity Flax Chocolate Chip Muffinsa play on the flavors. A Lovely fruity Mix of Banana, Pear and Peach, THe Goodness of Flax and whole grains… |
Monocot
Jan 2011 Professional |
1 vote
1643 views
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flax Pizza RollsSpices, Tomato, Fresh baked bread and cheese all rolled up to make Great snacks or Sandwiches. I send them as a sandwich with the bf to work.… |
Monocot
Jan 2011 Professional |
1 vote
1096 views
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Kale ChipsThese are a great substitute for potato chips, you can just season with salt and vinegar, or garlic....or anything you can really come up with. |
Layla Richardson
Feb 2011 Advanced |
1 vote
2649 views
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Banana Tahini BreadIf you have a food processor then making your own tahini is best. I toast my seeds first which gives the bread that extra nutty taste and smell. |
seemichellecook
Mar 2011 Advanced |
1 vote
2502 views
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Butter Tart SlicesThis is the easy way to have butter tarts. It is quick, easy, delicious, and versatile and also freeze well. |
Ruby Densmore
Mar 2011 Intermediate |
1 vote
1271 views
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FERGOSA (AN ITALIAN BREAD)This is a great accompaniment with salad for a ladies lunch or great with salmon or homemade soup. Everyone will love it – you’d better make two. |
Ruby Densmore
Mar 2011 Intermediate |
1 vote
4817 views
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FAUX "FRIES" WITH RASPBERRY "KETCHUP˜These look just like french fries with ketchup but are really cake with raspberry sauce. Fun and delicious |
Ruby Densmore
Mar 2011 Intermediate |
1 vote
1632 views
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