Belgian recipes

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CHEF EDDY'S BRUSSELS WAFFLES

CHEF EDDY'S BRUSSELS WAFFLES

Chef Eddy Van Damme has this waffle that he does, That is out of this world. On his website he goes into explaining about the way the Belgium…

Michael R. Long
Jan 2011
Advanced
1 vote
10437 views
Belgian Leek Tart with aged Goat Cheese

Belgian Leek Tart with aged Goat Cheese

www.epicurious.com slight variation ... purchased pillsbury crust any goat cheese in combination with any…

Chez la mere
Dec 2012
Professional
1 vote
3031 views
Pommes frites (the original 'French fries')

Pommes frites (the original 'French fries')

Deep fried potatoes, which in the US usually go by the misnomer "French fries", have suffered from association…

Frank Fariello
Oct 2010
Advanced
2 votes
3539 views
Carbonnade a la flamande

Carbonnade a la flamande

Beef+Beer+Onions = Delicious.

Oakland Gourmand
Jan 2010
Intermediate
2 votes
5177 views
Safran Cream Mussles

Safran Cream Mussles

Mussles a re a favourite every where, but especially in the north of France, Belgium and Flanders. The safran adds an exaotic note to this simple…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1657 views
Chipirons farcis (calamars)

Chipirons farcis (calamars)

Pour 4 personnes - entrée - facile - bon marché

Delphine
Oct 2008
Advanced
1 vote
5005 views
Belgian Cuisine: Potato Cream, Shrimps & Smoked Ham

Belgian Cuisine: Potato Cream, Shrimps & Smoked Ham

Belgium is one those unsung countries when it comes to gastronomy. Who has heard of the Ardennes Forest and…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1177 views
Pumpkin Waffles adapted from True Belgian Waffles Recipe

Pumpkin Waffles adapted from True Belgian Waffles Recipe

I still have some pumpkin left and I decided to do something different. Pumpkin Waffles, yes, that’s right.…

simply beautiful and healthy living
Nov 2014
Intermediate
1 vote
1596 views
Cinnamonroll gourmet style

Cinnamonroll gourmet style

(makes abt 12 large or 15 small rolls) :

branna
Mar 2012
Professional
1 vote
2631 views
Belgian Beef Stew

Belgian Beef Stew

Jeanne
Dec 2008
Intermediate
1 vote
4052 views
Roasted balsamic & rosemary parsnips

Roasted balsamic & rosemary parsnips

This is one of my favourite vegetarian side dishes. I so love parsnips. In Belgium, they are very…

Sophie
Feb 2010
Intermediate
1 vote
2703 views
Baked Endive Wraps

Baked Endive Wraps

A lovely recipe for a light luncheon. Serve with a small salad.

Mary Renaud
Feb 2011
Intermediate
1 vote
2392 views