- Picnic (11)
- Summer (10)
- Dinner Party (8)
- Winter (8)
- Birthday party (7)
- BBQ party (5)
- Christmas (4)
- Cocktail party (2)
- Easter (2)
- Fall (1)
- Father's Day (3)
- July 4th (3)
- Labor Day (1)
- Memorial Day (1)
- Mother's Day (3)
- New Year (2)
- Oktoberfest (1)
- Passover (2)
- Ramadan (3)
- Sporting events (2)
- Spring (3)
- Thanksgiving (2)
- Valentine's Day (1)
- « See less
- See all »
Quick and easy Asian vegan recipes
All recipes » Asian » Vegan
Cabbage Pachadi (salad)This is a wonderful and refreshing salad from the book, Great Vegetarian Dishes, by Kurma Dasa. This my favorite and has never failed to please my… |
Latha Samu
Dec 2008 Intermediate |
10 votes
27019 views
|
|
Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds KintonAn Easy Japanese-style vegan dessert! |
Robert-Gilles Martineau
Feb 2010 Advanced |
4 votes
6963 views
|
|
Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & UmeboshiEasy Vegan Japanese recipe! |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
5086 views
|
|
Asian “Chicken” Stir FryThis is the perfect meal if you want to fool a meat eater into believing that what he actually eats is chicken. This happened to my boyfriend and he… |
Gourmandelle LifestyleBlog
Sep 2011 Advanced |
2 votes
2388 views
|
|
Vegan Japanese Cuisine: Daikon ChrysanthemumsHere is a simple and “artistic” recipe using daikon and yuzu/lime. It’s called 菊花大根/Kikuhana Daikon which can… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
5475 views
|
|
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-PlantsAs I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
3122 views
|
|
VEGAN TOFU LEMON CUPCAKESThis is a slightly different version of the Japanese style vegan tofu cupcake I'm going to introduce next! |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
4056 views
|
|
VEGAN TOFU CUPCAKESCupcakes are the norm all over the world when it comes to bakery and tofu is a must for vegans. Now, it is possible to make very simple cupcakes… |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
5377 views
|
|
Vegan Japanese Cuisine: New Lotus Roots & UmeboshiLotus roots, when new and fresh, should be prized for their great natural taste. They can even be eaten almost… |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
7711 views
|
|
VEGAN JAPANESE CURRYThe Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
4291 views
|
|
Vegan Japanese Cuisine: Yuzu Miso DressingVegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an… |
Robert-Gilles Martineau
Mar 2010 Advanced |
2 votes
3253 views
|
|
Mika’s Vegan Seaweed and Cucumber SaladI post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a… |
The Blender Girl
Feb 2011 Advanced |
2 votes
2601 views
|
|
Fresh Indian Style Vegan ChaiMy friend Shikha has been teaching me her indian(southern I think?) recipes, but she uses organic milk, and as all indians do when they take… |
FromScratch Sarah
Apr 2011 Advanced |
2 votes
5321 views
|
|
High Fiber Vegan - Healthy Cream Of CornKnow What You Eat: What food is more synonymous with summer than freshly picked corn on the cob? Corn fiber is… |
A2Z Healthy Vegetarian Cuisine
Jul 2011 Intermediate |
2 votes
3177 views
|
|
Dahl that's not DullA blend of spices stirred into a steaming pot of red lentils finished with coconut milk, to make the most amazing soup |
kirsten's kitchen
Feb 2010 Professional |
1 vote
7305 views
|