Asian winter recipes

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Kuskara

Kuskara

This is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical…

Deepti Naik
Jul 2010
Intermediate
1 vote
3689 views
Asian Green Pea Soup

Asian Green Pea Soup

Elevated with flavors of fresh coriander leaves, garlic and ginger.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
1212 views
Thai Chicken and Rice Soup

Thai Chicken and Rice Soup

Here's an Thai version of a universal classic. It features rice in place of noodles, with fragrant lemongrass, ginger, garlic, sweet chili sauce,…

Robyn Savoie
May 2016
Advanced
1 vote
772 views
Asian Glazed Chicken Thighs

Asian Glazed Chicken Thighs

Dinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you…

Salad Foodie
Apr 2012
Professional
2 votes
5386 views
Sticky Ginger Garlic Chicken Wings

Sticky Ginger Garlic Chicken Wings

These are perfect for appetizer so add something spicy to your family's Asian cuisine night!

Robyn Savoie
Jun 2013
Advanced
2 votes
1652 views
Seviyaan(Vermicelli) Sweet

Seviyaan(Vermicelli) Sweet

Dry fruits,milk,Vermicelli....

Paul Anderson Lumen
Oct 2011
Intermediate
1 vote
2864 views
curry chicken breast salad with red grapes in wonton cups

curry chicken breast salad with red grapes in wonton cups

Enjoy exotic-tasting chicken salad as a fun finger food. These fancy little cups will be a big hit at your next…

Jackie Newgent
Jan 2012
Professional
1 vote
4497 views
Pepper Milk

Pepper Milk

Pepper milk is a simple recipe, prepared with milk, and two Indian spices, pepper and turmeric powder. It is a very good medicinal cure for throat…

Divya Pramil
Apr 2012
Intermediate
1 vote
2579 views
Rasam With Crab Legs

Rasam With Crab Legs

Lots of spices for its aroma and spiciness.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
1242 views
Chinese Dragon Sauerkraut

Chinese Dragon Sauerkraut

one of the main branches of Chinese traditional philosophy, the Confucians, has had a great relationship with the Chinese dragon culture. The…

Weining Wang
Jun 2016
Professional
1 vote
1144 views
Crispy Fish Fry

Crispy Fish Fry

This fish fry is derived from Malabar (India) cuisine. A simple modification made it more crispier and tastier to eat.

Karthikeyan
Jul 2011
Intermediate
1 vote
4602 views
Japanese “Rare” Cheesecake

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Henry Moline
Oct 2011
Professional
1 vote
6901 views
Red sauce for chinese chicken balls

Red sauce for chinese chicken balls

This is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants.

Micheline
Sep 2010
Intermediate
2 votes
2864 views
Plum Tomato Chutney Plum Tomato Chutney

Plum Tomato Chutney Plum Tomato Chutney

Tomato chutney is a must to have delicacy during any occasions in a Bengali household in India. It is…

Gouri Haldar
Feb 2012
Intermediate
1 vote
2165 views
Thai Peanut Sauce Fried Rice

Thai Peanut Sauce Fried Rice

This rice dish pairs very well with the Basil Baked Game Hen entree. The flavors are exquisite with just a touch of heat. Each bite will have you…

Nick Roche
May 2012
Advanced
3 votes
2254 views