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	Spring Onion and Paneer Paratha Paratha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them…	Hina Gujral Mar 2017 Advanced	1 vote 2164 views
	Pan Fried Miso Salmon bowl with Faro or Wheatberries This dish is absolutely amazing and also makes a beautiful and fun party dish. We've served this three times…	John Spottiswood May 2016 Advanced	3 votes 2 reviews 1 comment 7739 views
	Korean-Style Country Fried Steak w Sauteed Kimchi	mykoreaneats Feb 2015 Advanced	1 vote 1 comment 4551 views

	Lahori Murgh Lahori Murgh as the name suggests is the recipe from Lahori Cuisine and needless to mention that Lahore is one of the cities in Pakistan. Lahori…	Hina Gujral Nov 2014 Advanced	1 vote 3468 views
	Paneer Pasanda The word "Pasanda" means every one's favorite and as the name suggests this paneer delicacy is adored by everyone who tastes it. The different…	Hina Gujral Jan 2014 Advanced	1 vote 4372 views
	Miso Sake Glazed Scallops A subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod.	Karista Apr 2013 Professional	1 vote 5033 views
	Prawn Karahi Celebrated Mother's Day with this delectable and extremely flavorful Prawn Karahi cuisine . Karahi/kadhai/korai/kadai is basically a type of…	Sonali Pradhan May 2012 Advanced	1 vote 8726 views
	Kalbi (Marinated Short Ribs) On my half day off, I decided to "relax" by making my favorite (and the kids too) Korean meat dish--kalbi (marinated short ribs), which are tender,…	jason kim Mar 2012 Advanced	1 vote 7739 views
	simple fruit breakfast for beauty This toast is my daily breakfast. Ingredients are very simple; apple, bread, butter and yogurt. That's all!…	Yuri Matsuura Jan 2010 Intermediate	1 vote 2382 views