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Asian summer bake recipes with 400 or fewer calories costing less than $0.5 per serving

All recipes » Asian » Bake » Summer » 400 or fewer calories

	Nankhatai Recipe (Indian Eggless Shortbread Cookies) Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days…	Hina Gujral Sep 2015 Advanced	1 vote 2557 views
	Milo Cake With Milo Glaze It’s soft and alluring with the melt-in-the-mouth texture.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 4440 views
	Chocolate Chili Cookies (Eggless) Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 5142 views

	How to mae black garlic On several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.…	chefgonin Jul 2016 Professional	1 vote 7941 views
	Butter Cookies A few months back, I saw butter cookies recipe on my favorite blog and when I went through it, the recipe looked quite simple. And since I truly…	Sania Imam Nov 2010 Intermediate	1 vote 1 comment 3483 views
	Mandarin Orange Cake Citrusy and spongy with a thin crusty layer on top.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 3349 views
	Turkey Spinach Crispy Baked Egg Rolls These Tempting Turkey Spinach Crispy Baked Egg Rolls are low in fat without giving up crunchiness and fantastic…	Culinary Envy Feb 2017 Advanced	1 vote 3122 views
	Vanilla Tea Cake… the name says it all! I had to make a smaller cake, I decided to use the recipe of ‘Classic Yellow Cake’, which I have borrowed from…	Sania Imam Nov 2010 Intermediate	1 vote 3066 views
	Suji Cookies nice crunch on top with a buttery sweet aroma.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 3288 views
	Peanut Cookies Pea-nutty, crumbly and with a crispy coating.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2959 views
	Strawberry Almond Foldovers Strawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is…	Sania Imam Nov 2010 Intermediate	1 vote 2171 views