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Asian recipes added by professional chefs
All recipes » Asian
Chicken Murg MakhniChicken Murg Makhni |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2147 views
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Fig chutneyFig chutney |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4617 views
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Pomfret fry- Malvani styleThis is one of the staples in my household- a simple, shallow fried, pomfret- Mangalorian style, if coated with semolina/ Malvani style, if coated… |
Chetana Suvarna Ganatra
Jul 2010 Professional |
1 vote
6804 views
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Palak GoshtPalak Gosht is a tasty and healthy Pakistani dish. You can not ignore its taste. |
miansari66
Feb 2011 Professional |
1 vote
3699 views
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Fruit TrifleFruit Trifle is a very sweet toothed dessert popular among children and youths. |
miansari66
Feb 2011 Professional |
1 vote
6894 views
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SQUID FRYSQUID FRY is one of the famous food recipe in kerala (india) . you can use it as a side dish or starter . try this and enjoy the taste. |
karenrecipe
Mar 2012 Professional |
1 vote
5657 views
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Crabs gravy (Kurle ambat)Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and… |
karenrecipe
Mar 2012 Professional |
1 vote
5069 views
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Naan (Indian Flatbread)When I lived in LA, there was a food court at Century City where a lady served the best Indian food I've ever had. I especially loved her naan bread… |
myra byanka
Jul 2012 Professional |
1 vote
5379 views
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Sweet and Sour MeatballsI served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved… |
Salad Foodie
Apr 2013 Professional |
1 vote
7239 views
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Chicken Almond (from The Nut Tree Restaurant)My favorite entrée at the Nut Tree Restaurant (before it closed in ‘96) near Vacaville CA was Chicken Almond.… |
Salad Foodie
Jul 2013 Professional |
1 vote
13151 views
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Asian sesame slawCourtesy The Dirty Apron Cookbook |
Chez la mere
May 2015 Professional |
1 vote
2981 views
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Naan Bread IIGreat flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles. |
myra byanka
Apr 2016 Professional |
1 vote
4098 views
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Chinese Dragon noodlesanother important reason for the dragon to become the most popular icon in Chinese history came from how the dragon culture and the Chinese… |
Weining Wang
May 2016 Professional |
1 vote
4239 views
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Asparagus Chicken Stir Fry
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Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
2 votes
8460 views
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Kaisen yakimeshiKaisen yakimeshi |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
10607 views
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