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American bake grains recipes with 400 or fewer calories

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » American » Grains » Bake » 400 or fewer calories

Quinoa Pizza Casserole I do not know who came up with this--I got it from and instructor at my health club who got it from a friend. Anyway, it's really good. My husband…	Debra Parsons Apr 2013 Intermediate	1 vote 1503 views
Hot Cross Buns Spicy, sweet and fruity flavors permeate these traditional Easter buns. They make a nice addition to a brunch or as a snack with coffee or tea.…	Salad Foodie Mar 2013 Professional	1 vote 3 comments 2560 views
Blue Cornmeal Cornbread Blue cornmeal imparts a blue-violet cast to the bread, a coarser consistency and a sweeter, nuttier taste than yellow or white cornmeal. It is 20%…	Salad Foodie Mar 2013 Professional	2 votes 1 review 13081 views

Beer Bread (by Bread Machine or Conventional Bread Method) This recipe for Beer Bread has a fine grain, firm crust, light volume, nice moist quality plus a slight taste…	Salad Foodie Feb 2013 Professional	2 votes 1 review 20603 views
Southern Corn Bread I was hesitant to try this because it was different than any corn bread I’ve ever made. The proportion of corn meal to flour for one, and then…	Salad Foodie Jan 2013 Professional	4 votes 1 review 4 comments 9009 views
Breakfast Muffins A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.	Wendi Taylor Dec 2012 Professional	1 vote 7159 views
Baked Oatmeal with Craisins & Brown Sugar This baked spin on an old favorite is a hit in my house. With a slight denser texture and and almost cake-like…	Terri Schlather Sep 2012 Advanced	1 vote 2057 views
Favorite Buttermilk Waffles (with Whole Grain option) Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or…	Salad Foodie Jul 2012 Professional	1 vote 3515 views
Best Crispy Waffles This is my favorite recipe for a crisp waffle. If that’s the way you like them, don’t reduce the oil, cause that’s what makes them crispy! Lazy soul…	Salad Foodie Jul 2012 Professional	1 vote 4916 views
Easy Sour Cream Biscuits Quick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake.…	Salad Foodie Mar 2012 Professional	18 votes 7 reviews 5 comments 125691 views
St. Patrick's Day Pistachio Bundt Cake I made this cake in advance of St. Patick's Day to test if it would be worthy of that occassion. I was a…	Nancy Miyasaki Mar 2012 Intermediate	3 votes 2 reviews 4 comments 7997 views
Carrot Pineapple Nut Bread Golden colors of sunrise greet you in a slice of Carrot Pineapple Nut Bread. And if the colors aren’t enough to pique your senses, the flavors will.…	Salad Foodie Mar 2012 Professional	1 vote 3 comments 3945 views
Multi-Grain Bread (Bread Machine or Conventional) An all-around favorite in our family. Serve with homemade soup, use for grilled sandwiches and as toast. The…	Salad Foodie Dec 2011 Professional	2 votes 1 comment 17165 views
Favorite Whole Wheat Bread (Bread Machine or Conventional) My whole wheat bread of choice. Can be made conventional yeast method, but I always START with my Toshiba Bread…	Salad Foodie Nov 2011 Professional	2 votes 30393 views
Zucchini Golden Raisin and Sunflower Seeds Bread I haven’t tasted a better zucchini quick bread than this. The moist golden loaf makes a great seasonal or…	Salad Foodie Oct 2011 Professional	1 vote 1 comment 3745 views