Quick and easy American father's day saute recipes

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Superfast Summer Sauce for ? It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick…	Amos Miller Aug 2011 Professional	6 votes 2 reviews 3 comments 5719 views
Crazy Hot Dog Scrambled Eggs This is a super kid friendly dish. We make it when we have left over hot dogs. It's good plain or add a little cheese to it. It's a good weekend…	Denise Sherin Nov 2014 Advanced	1 vote 5181 views
Swiss Mushroom Pheasant Breast This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…	Robyn Savoie Jan 2014 Advanced	1 vote 10625 views

Sugared Pecans This toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties.	Robyn Savoie Nov 2013 Advanced	1 vote 5360 views
Strawberry Chicken with Feta To make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to…	BearNakedBaker Feb 2011 Professional	3 votes 1 review 4590 views
Salisbury Steak with Horseradish Mushroom Gravy This is comfort food to me. It's a timeless classic and it's still yummy today. It is a great one pot meal…	Denise Sherin May 2015 Advanced	2 votes 1 review 1 comment 7082 views
Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie Jan 2014 Advanced	1 vote 5721 views
Philly Chesesteak Quesadillas amazing	dp Dec 2009 Professional	4 votes 1 review 1 comment 11861 views
Skinny Lemon Glazed Chicken, Sweet and Sassy This spectacular sweet and spicy lemon glazed chicken will make your taste buds sizzle! Studies show eating…	Skinny Kitchen with Nancy Fox Feb 2013 Professional	2 votes 1 comment 6071 views
Cardamom Carrots This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.	Robyn Savoie Feb 2014 Advanced	1 vote 3 comments 6641 views