American recipes with 100 or fewer calories costing more than $3 per serving

Sort: Popular Newest Rating
Show:
Skillet Chocolate Fudge Candy

Skillet Chocolate Fudge Candy

A quick and easy chocolate fudge candy made in an electric skillet. This is from an Indiana Public Service Electric Co. brochure from 1977.…

Julia Ann Souders
Dec 2014
Intermediate
1 vote
6263 views
Chow-Chow Relish

Chow-Chow Relish

Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…

Salad Foodie
Oct 2014
Professional
1 vote
6473 views
Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

This is a great side dish.

Annette Vlahos
Jun 2008
Advanced
3 votes
7500 views
Quick Radish Refrigerator Pickle

Quick Radish Refrigerator Pickle

The perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their…

Denise C.
Apr 2014
Advanced
1 vote
2435 views
Pickled Radishes

Pickled Radishes

Pickled Radishes I put one pound of radishes, minus the tops and tails and cut into quarter inch slices, into a large bowl and tossed them with one…

Carol Egbert
Jul 2010
Intermediate
2 votes
2638 views
Chicken soup

Chicken soup

Money-saving recipe using bone-in whole chicken.

Terri Weston
May 2009
Intermediate
1 vote
2741 views
Salt Crusted Fish

Salt Crusted Fish

When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m…

Robyn Medlin
Jun 2011
Intermediate
1 vote
3179 views
London Broiled Steak

London Broiled Steak

Great Sunday Supper for the entire Family to enjoy!

"Cheffie Cooks"
Jan 2017
Advanced
1 vote
1634 views
Oven Dried Cherry Tomatoes

Oven Dried Cherry Tomatoes

A perfect way to use up your cherry tomato explosion. These tomatoes are the perfect topping for a salad or a broiled chicken breast.

Gretchen Wasniewski
Oct 2014
Intermediate
1 vote
1541 views
Shiitake Mushrooms: Vegetarian Adobo

Shiitake Mushrooms: Vegetarian Adobo

I'd like to think that Adobo is national 'way of cooking' rather than the national dish of the Philippines.…

Rene Astudillo
Mar 2015
Intermediate
1 vote
1070 views
Lemon Caper Asparagus

Lemon Caper Asparagus

Fresh asparagus with an olive oil, lemon juice and caper vinaigrette; easy, healthy, low fat and delicious!

Kyle Dalakas
Jan 2017
Advanced
1 vote
827 views
Rhubarb, Strawberries and Cream

Rhubarb, Strawberries and Cream

David St. John
Apr 2016
Advanced
1 vote
1024 views