Servings: 4
Ingredients
- 2 (6 ounce.) Packages cream cheese
- 1 med. sized cucumber
- 1 sm. onion
- Salt to taste
- 1/8 teaspoon warm pepper sauce
- Mayonnaise
- Sliced cucumbers
- Sliced olives
- Dill weed
Directions
- Cream the cheese. Grate the onion and cucumber and press out the juice. Add in to the cream cheese. Add in the salt and the pepper sauce, mixing well. Add in the mayonnaise till the mix is a good spreading consistency. Spread on bread rounds. Decorate with sliced cucumbers and sliced olives. Sprinkle with dill weed.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 177g | |
Recipe makes 4 servings | |
Calories 336 | |
Calories from Fat 288 | 86% |
Total Fat 32.63g | 41% |
Saturated Fat 16.89g | 68% |
Trans Fat 0.0g | |
Cholesterol 94mg | 31% |
Sodium 276mg | 12% |
Potassium 240mg | 7% |
Total Carbs 6.52g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 4.41g | 3% |
Protein 5.65g | 9% |
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