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Cube Steak With Green Peppers Recipe

Name: Cube Steak With Green Peppers
Ingredients: 2 tbsp. flour; 1/2 teaspoon salt; 1/8 teaspoon chopped garlic; 1/4 teaspoon leaf oregano; 6 cube steaks; 2 tbsp. oil or possibly shortening; 1 1/4 c. water; 1/2 c. (4 ounce. can) liquid removed mushroom pcs; 1/3 c. dry red wine; 1 pkg. (5/8 ounce.) Lawry's Au Jus gravy mix; 1/2 green pepper, cut into 1" pcs

by CookEatShare Cookbook

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Ingredients

Cost per recipe $2.74 view details

2 tbsp. flour
1/2 teaspoon salt
1/8 teaspoon chopped garlic
1/4 teaspoon leaf oregano
6 cube steaks
2 tbsp. oil or possibly shortening
1 1/4 c. water
1/2 c. (4 ounce. can) liquid removed mushroom pcs
1/3 c. dry red wine
1 pkg. (5/8 ounce.) Lawry's Au Jus gravy mix
1/2 green pepper, cut into 1" pcs

Directions

Combine flour, salt and oregano. Coat steaks with flour mix. Brown meat in oil in a large fry pan. Reduce heat. Add in remaining ingredients. Simmer covered for 15 to 20 min or possibly till steaks are tender and flavors are blended.

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Amount Per Recipe	%DV
Recipe Size 487g
Calories 430
Calories from Fat 258	60%
Total Fat 29.17g	36%
Saturated Fat 2.44g	10%
Trans Fat 0.7g
Cholesterol 1mg	0%
Sodium 3233mg	135%
Potassium 257mg	7%
Total Carbs 24.91g	7%
Dietary Fiber 1.4g	5%
Sugars 1.71g	1%
Protein 3.77g	6%

Cube Steak With Green Peppers Recipe

Ingredients