Crystal's Pumpkin Bread Recipe

Name: Crystal's Pumpkin Bread
Ingredients: 2/3 c. butter; 2 1/2 c. sugar; 4 Large eggs; 1/2 teaspoon baking pwdr; 1/2 teaspoon salt; 1 can pumpkin; 3 1/2 c. flour; 1/2 c. orange juice; 2 tbsp. baking soda; 1 teaspoon cinnamon; 1 teaspoon cloves; 2/3 c. dates, minced fine; 2/3 c. nuts, minced

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.76 view details

2/3 c. butter
2 1/2 c. sugar
4 Large eggs
1/2 teaspoon baking pwdr
1/2 teaspoon salt
1 can pumpkin
3 1/2 c. flour
1/2 c. orange juice
2 tbsp. baking soda
1 teaspoon cinnamon
1 teaspoon cloves
2/3 c. dates, minced fine
2/3 c. nuts, minced

Directions

Cream butter and sugar. Add in Large eggs, pumpkin and juice. Sift flour, baking pwdr, baking soda and spices. Add in dry ingredients to pumpkin mix. Stir in raisins.
Grease 2 large bread pans. Pour mix equally divided into 2 pans. Bake in a 350 degree F. oven for 1 hour and 10 min. Test before taking out of oven.
A variation of this bread recipe is to substitute 2/3 c. of raisins for 2/3 c. minced dates and 2/3 c. minced nuts.

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Amount Per Serving	%DV
Serving Size 154g
Recipe makes 12 servings
Calories 499
Calories from Fat 141	28%
Total Fat 16.23g	20%
Saturated Fat 7.59g	30%
Trans Fat 0.0g
Cholesterol 97mg	32%
Sodium 927mg	39%
Potassium 268mg	8%
Total Carbs 83.58g	22%
Dietary Fiber 2.8g	9%
Sugars 52.0g	35%
Protein 7.71g	12%

Crystal's Pumpkin Bread Recipe

Ingredients