Crusty Apple Pudding Recipe

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0 votes | 673 views
Servings: 1

Ingredients

Cost per recipe $3.77 view details

Directions

  1. Cut up apple and place in casserole dish. Add in cinnamon to warm water and pour over apples. Mix sugar, flour & butter together. Spread over top of apples. Bake at 350 degrees till apples are tender.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1090g
Calories 1324  
Calories from Fat 370 28%
Total Fat 42.13g 53%
Saturated Fat 25.85g 103%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 299mg 12%
Potassium 940mg 27%
Total Carbs 245.96g 66%
Dietary Fiber 21.5g 72%
Sugars 185.17g 123%
Protein 6.91g 11%
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