Crunchy Sweet Dumplings (Luqaimat) Recipe

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Ingredients

  • 1 cup all purpose flour
  • 1 teaspoon sugar
  • 1 tablespoons corn starch
  • 1 teaspoon oil
  • 1/2 teaspoon cardamom powder
  • 3/4 cup warm water (you may need less, depends on the flour you’re using)
  • 1/2 teaspoon dry yeast
  • Pinch of saffron
  • 2 cups oil for frying
  • For the syrup:
  • 3 tablespoons date syrup

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