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Crunchy Oven Fried Chicken - Recipe Cost

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1 1/2 ounce. (1/2 c. plus 2 tbsp.) cornflake crumbs
Ingredients Per Serving Qty Common Price Price per Serving
3 tbsp. buttermilk 1 tablespoon
$3.09 per quart
$0.07
1 1/2 teaspoon freshly squeezed lime juice (can use bottled) 3/4 teaspoon
n/a
 
1/4 teaspoon Dijon style mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
Dash garlic powder 1/2 pinch
$2.99 per 3 ounces
$0.01
Dash white pepper 1/2 pinch
$7.99 per 16 ounces
$0.00
Dash salt 1/2 pinch
$2.91 per 16 ounces
$0.00
2 chicken cutlets (1/4 pound each), pounded to 1/4 inch thickness 1 chicken
$6.99 per pound
$0.80
2 teaspoon vegetable oil, divided 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
Total per Serving $0.91
Total Recipe $1.81
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