Crockpot - Sweet And Sour Chicken Recipe

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Servings: 4

Ingredients

Cost per serving $1.69 view details
  • 1/2 c. finely minced pepper
  • 1/2 c. finely minced onion
  • 3 chicken breasts
  • 1 (10 ounce) jar sweet-sour sauce
  • 1 (15 1/4 ounce) can pineapple chunks, liquid removed
  • 3 T cornstarch
  • 3 T cool water
  • Warm cooked rice

Directions

  1. Place pepper and onion in pot. Top with chicken breasts. Pour sweet-sour sauce and pineapple chunks over all. Cover. Cook on low 7-8 hrs (or possibly high 3 1/2-4 hrs). Remove chicken; keep warm. Blend cornstarch and water. Stir in juices. Cover. Cook on high 10-15 min till thickened. Serve over hot rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 264g
Recipe makes 4 servings
Calories 292  
Calories from Fat 89 30%
Total Fat 9.84g 12%
Saturated Fat 2.81g 11%
Trans Fat 0.13g  
Cholesterol 67mg 22%
Sodium 68mg 3%
Potassium 409mg 12%
Total Carbs 28.67g 8%
Dietary Fiber 1.6g 5%
Sugars 21.59g 14%
Protein 22.53g 36%
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