This is a print preview of "Crockpot Swedish Style Steak" recipe.

Crockpot Swedish Style Steak Recipe
by Global Cookbook

Crockpot Swedish Style Steak
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  Servings: 6

Ingredients

  • 2 1/2 lb Boneless round steak
  • 1 x Bouillon cube -- crumbled
  • 3/4 c. Water Salt and pepper
  • 1/4 c. Flour
  • 1 tsp Dill weed
  • 1 med Onion -- sliced
  • 1 c. Lowfat sour cream

Directions

  1. Cut steak into serving-size pcs. Sprinkle with salt and pepper. Place in a crock-pot. Add in dill, onion, bouillon cube and 1/2 c. water. Cover and cook on low for 6 to 8 hrs. Remove meat. Thicken juices with flour dissolved in 1/4 c. cool water. Turn control to high; cook 10 min or possibly till slightly thickened. Stir in lowfat sour cream. Turn off the heat. Serve sauce over meat, with mashed potatoes or possibly noodles.