Crockpot Beef Stew Recipe

• 2 lb beef stew meat, R-Tablespoons-C cut in 1" pcs
• 4 med potato -- cubed
• 4 med carrot -- sliced
• 1 med onion -- minced
• 2 clv garlic -- chopped 21 1/ 2 ounces low sodium tomato soup, canned 10 3/4 ounces each
• 2 can water -- soup cans
• 1 c. Burgundy
• 2 Tbsp. all-purpose flour
• 1 tsp salt
• 1 tsp paprika
• 1/4 tsp pepper
• 1/2 tsp dry oregano
• 1/2 tsp dry basil
• 1/2 tsp dry thyme
• 1/2 tsp dry sage
• 1/2 tsp dry marjoram
• 1 Tbsp. Worcestershire sauce
• 2 x bay leaves

Directions