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Crock Pot Macaroni And Cheese Recipe
by CookEatShare Cookbook
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Servings:
12
Ingredients
8 ounce. macaroni, cooked and liquid removed
1 tall can evaporated lowfat milk
1 1/2 c. lowfat milk
1/2 teaspoon salt
3 c. grated cheese
2 Large eggs, well beaten
1/4 stick melted butter
Directions
Cook on low for 3 hrs and 15 min. Don't lift lid during cooking. Spray crock pot with Pam for easier cleaning.