This is a print preview of "Crock Pot Italian Beef" recipe.

Crock Pot Italian Beef Recipe
by Global Cookbook

Crock Pot Italian Beef
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  Servings: 1

Ingredients

  • 4 lb pot roast of beef - (to 5 lbs)
  • 3 c. water
  • 1 tsp salt
  • 1 tsp freshly-grnd black pepper
  • 1 tsp oregano
  • 1 tsp onion salt
  • 1 tsp garlic salt
  • 1 tsp basil
  • 1 pkt Good Season salad dressing mix
  • 1 x onion (optional)

Directions

  1. Pour ingredients over beef and cook on LOW all day in a crock pot. Shred beef and return to broth for 15 min.
  2. Serve on buns or possibly over French bread.