Print
Email
Add a photoServings: 1
Ingredients
- 1/2 gal Apple cider (up to 1)
- 3 Tbsp. Butter
- 8 x Cinnamon sticks or possibly cinnamon spice to taste
- 1 box of cloves
- 2 lrg Lemons Touch of nutmeg Spiced rum
Directions
- Pour apple cider into crock-pot. Add in solid butter, cinnamon sticks, nutmeg and 1 lemon (cut in half) into pot. Let simmer till steaming. Cut 2nd lemon into wheels and place 5 to 6 cloves into each wheel. Place in cider mix and take out old lemon halves. Simmer for 1/2 hour. Serve with spiced rum to taste per c.. Garnish with lemon twist or possibly cinnamon stick.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2027g | |
| Calories 1220 | |
| Calories from Fat 328 | 27% |
| Total Fat 37.23g | 47% |
| Saturated Fat 22.31g | 89% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 326mg | 14% |
| Potassium 2020mg | 58% |
| Total Carbs 224.52g | 60% |
| Dietary Fiber 4.1g | 14% |
| Sugars 190.9g | 127% |
| Protein 2.38g | 4% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
