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Crock Pot French Onion Soup Recipe

Name: Crock Pot French Onion Soup
Ingredients: 2 pound onions (about 5 c. sliced); 1/4 c. butter; 7 c. warm water; 8 beef bouillon cubes (or possibly 1 can consomme & 7 bouillon cubes); Toasted croutons; Grated Parmesan cheese

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.04 view details

2 pound onions (about 5 c. sliced)
1/4 c. butter
7 c. warm water
8 beef bouillon cubes (or possibly 1 can consomme & 7 bouillon cubes)
Toasted croutons
Grated Parmesan cheese

Directions

Peel onions and slice thin; brown lightly in butter in frying pan. Pour sauteed onion slices into crock pot. Add in water, bouillon cubes and consomme. Set cooker on low setting and cook for 7 to 8 hrs. Or possibly cook on high 3 to 4 hrs. Serve with croutons and Parmesan cheese.

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Amount Per Serving	%DV
Serving Size 2226g
Recipe makes 2 servings
Calories 434
Calories from Fat 225	52%
Total Fat 25.54g	32%
Saturated Fat 15.8g	63%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 3343mg	139%
Potassium 1121mg	32%
Total Carbs 38.53g	10%
Dietary Fiber 6.9g	23%
Sugars 17.33g	12%
Protein 15.68g	25%

Crock Pot French Onion Soup Recipe

Ingredients