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Crock Pot Chili Dip Recipe

Name: Crock Pot Chili Dip
Ingredients: 1 1/2 lbs. minced meat; 1 lg. onion; 1 can tomatoes & green chili, liquid removed or possibly substitute salsa; 1 can chili (no beans); 1 pound Velveeta cheese, cubed; Worcestershire sauce to taste

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.96 view details

1 1/2 lbs. minced meat
1 lg. onion
1 can tomatoes & green chili, liquid removed or possibly substitute salsa
1 can chili (no beans)
1 pound Velveeta cheese, cubed
Worcestershire sauce to taste

Directions

Brown meat and onion and drain completely. Combine all ingredients in crock pot and cook on low for several hrs, stirring frequently. Serve as dip with Fritos. Thicken with cornstarch if needed or possibly add in more cheese.

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Amount Per Serving	%DV
Serving Size 209g
Recipe makes 6 servings
Calories 324
Calories from Fat 179	55%
Total Fat 19.94g	25%
Saturated Fat 12.11g	48%
Trans Fat 0.0g
Cholesterol 77mg	26%
Sodium 1560mg	65%
Potassium 563mg	16%
Total Carbs 17.35g	5%
Dietary Fiber 2.6g	9%
Sugars 9.98g	7%
Protein 19.25g	31%

Crock Pot Chili Dip Recipe

Ingredients