Crock Pot Beef Stew Recipe

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0 votes | 808 views
Servings: 4

Ingredients

Cost per serving $3.42 view details

Directions

  1. Chop vegetables and put all ingredients in crock pot in order listed. Cover and cook on low 10-12 hrs or possibly high 4-5 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 534g
Recipe makes 4 servings
Calories 365  
Calories from Fat 118 32%
Total Fat 13.13g 16%
Saturated Fat 5.61g 22%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 1201mg 50%
Potassium 1215mg 35%
Total Carbs 49.21g 13%
Dietary Fiber 8.2g 27%
Sugars 8.56g 6%
Protein 15.45g 25%
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