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Crispy Potato Cubes Recipe

Name: Crispy Potato Cubes
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Cuisine: American
Ingredients: 1/3 cup flour; 3/4 tsp salt; 1/2 tsp dried thyme; 1/2 tsp dried marjoram; 1/8 tsp pepper; 1 garlic clove, minced; 5 medium potatoes, pelled and cut into 1" cubes; 1/4 cup butter, melted; 1 bay leaf

by Donna

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Prep time: 60 minutes

Cook time: 45 minutes

Servings: 4

American

Ingredients

Cost per serving $1.56 view details

1/3 cup flour
3/4 tsp salt
1/2 tsp dried thyme
1/2 tsp dried marjoram
1/8 tsp pepper
1 garlic clove, minced
5 medium potatoes, pelled and cut into 1" cubes
1/4 cup butter, melted
1 bay leaf

Directions

Combine flour, salt, thyme, marjoram & pepper in a bag. Add potates and shake to coat. Pour butter into a 9x13" baking dish, stir in the garlic. Add potatoes and bay leaf. Cover and bake at 450 degrees for 20 minutes. Uncover and stir. Bake 15-20 minutes longer or until potatoes are lightly browned. Discard bay leaf

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Amount Per Serving	%DV
Serving Size 227g
Recipe makes 4 servings
Calories 298
Calories from Fat 104	35%
Total Fat 11.89g	15%
Saturated Fat 7.39g	30%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 530mg	22%
Potassium 866mg	25%
Total Carbs 43.98g	12%
Dietary Fiber 5.0g	17%
Sugars 1.61g	1%
Protein 5.38g	9%

Crispy Potato Cubes Recipe

Ingredients