Creamy Tomato and Lime Salad Dressing Recipe
It's summer and we LOVE LOVE LOVE salad. So, I'm on a salad dressing kick - finding ways to make each and every salad unique and ultra-satisfying. Very tasty and you can make this as zippy or mild as you like it!
Creamy Tomato and Lime Salad Dressing
Serves 2
- 1/4 cup cashews (soaked 2 hours)
- 1/2 cup filtered water
- 2 Tbsp lime juice
- 1 Tbsp sesame tahini
- 1/2 ripe avocado
- 1 Tbsp hemp seeds
- 1/8 tsp garlic powder
- 1/8 tsp onion powder
- 1/8 tsp chili powder
- 1/8 tsp cumin powder
- sea salt (to taste)
- dash pepper
- 1 tsp dried cilantro or 1 Tbsp fresh, chopped
- dash cayenne
- 1 tsp olive oil
- 1 Tbsp apple cider vinegar ( I used coconut water vinegar)
- 1 small tomato
- 1 Tbsp red onion, chopped
- 1 tsp raw honey (or agave), to taste
Procedure
In high speed blender, mix cashews and water until creamy. Add remaining ingredients and blend until smooth. Serve over salad, wraps, raw veggies, ,etc.
Serve over salad and garnish with dulse flakes, sunflower seeds, sprouts, etc.