Creamy Pineapple Freeze Recipe

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Ingredients

Cost per recipe $0.02 view details

Directions

  1. In blender process pineapple juice and drink mix on low speed till combined, scraping down sides of container as necessary. Remove center of blender cover and, with blender running, add in ice cubes, 1 at a time, processing after each addition till thickened. Pour mix into 8 oz freezer-safe dessert dish; sprinkle with cinnamon. Cover and freeze till hard, 1 to 2 hrs. Makes 1 serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 261g
Calories 46  
Calories from Fat 1 2%
Total Fat 0.11g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 111mg 3%
Total Carbs 11.25g 3%
Dietary Fiber 0.5g 2%
Sugars 8.33g 6%
Protein 0.33g 1%
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