Creamed Shrimp Italian Red Sauce Recipe

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0 votes | 1309 views
Servings: 6

Ingredients

Cost per serving $0.61 view details
  • 2 or possibly 3 c. red sauce (already prepared)
  • 4 or possibly 5 shelled, deveined jumbo shrimp, cut in approximately 3/4 inch pcs
  • 8 ounce. heavy cream

Directions

  1. Simmer red sauce till slightly thickened, slowly add in heavy cream, stirring briskly. Add in shrimp, cook 5 min. Pour over cooked linguine.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 6 servings
Calories 256  
Calories from Fat 124 48%
Total Fat 14.12g 18%
Saturated Fat 8.72g 35%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 25mg 1%
Potassium 144mg 4%
Total Carbs 33.21g 9%
Dietary Fiber 1.3g 4%
Sugars 30.47g 20%
Protein 1.25g 2%
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