Crawfish Fettuccine Recipe

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1 vote | 659 views

Servings: 10

Ingredients

1 lb fettuccine, prepared according to package directions (I often sub with gluten free fettuccine)
4 tablespoons unsalted butter
½ cup finely chopped onions
½ cup finely diced green pepper
2-3 cloves garlic, finely chopped
4 tablespoons all-purpose flour
1 ½ cups warm milk
½ cup white wine
2 tablespoons chopped fresh chive, plus more for garnish
Spritz of lemon
Salt and pepper to taste
1 lb cooked crawfish tails (or cooked shrimp or lobster pieces)
Grated parmesan for garnish
Lemon wedges for serving

View Full Recipe at Karista's Kitchen

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