Cranberry Pear Upside Down Cake Recipe

• 1/2 c. packed light brown sugar
• 1 tsp baking soda
• 1 Tbsp. margarine
• 1/2 tsp salt
• 1 Tbsp. lemon juice
• 1/3 c. sugar
• 1 can pear halves in juice -- (1lb)
• 3 Tbsp. honey
• 1 c. cranberries
• 3 Tbsp. oil
• 1 1/2 c. flour
• 2 lrg egg whites
• 1/2 c. rye or possibly regular flour
• 2 tsp grated lemon rind
• 1 tsp baking pwdr
• 1 Tbsp. lemon juice

Directions