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Add a photoServings: 2 dozen
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Ingredients
- 1 1/4 cup unsweetened applesauce
- 3/4 cup sugar
- 1 teaspoon vanilla, gluten free
- 3/4 cup light brown sugar, firmly packed
- ¼ cup vegetable oil
- 1 bag (12 oz) Enjoy Life® Cranapple Crunch granola
- 1 1/2 cups white rice flour
- 1/2 cup tapioca flour/starch
- 1/4 teaspoon xanthan gum
- Dash salt
- 1 cup dried cranberries
Directions
- 1. Combine the first 5 ingredients (unsweetened applesauce thru vegetable oil) and set aside.
- 2. In a separate bowl, combine the remaining ingredients except the cranberries.
- 3. Add the applesauce mixture to the granola mixture until combined. Then stir in the cranberries.
- 4. Drop cookies onto a baking sheet with a tablespoon.
- 5. Bake at 375° F for 6-8 minutes or slightly firm and lightly browned around the edges. Let cookies cool on the baking sheet for a couple minutes for easier removal. Remove and cool completely. Then enjoy!
- 6. Store cooled cookies in a sealed container in the refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 518g | |
| Recipe makes 2 servings | |
| Calories 1535 | |
| Calories from Fat 263 | 17% |
| Total Fat 29.92g | 37% |
| Saturated Fat 2.56g | 10% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 106mg | 4% |
| Potassium 342mg | 10% |
| Total Carbs 318.23g | 85% |
| Dietary Fiber 8.0g | 27% |
| Sugars 209.09g | 139% |
| Protein 7.45g | 12% |
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