Crab Stuffed Artichokes Recipe

• 1 pound crab meat, fresh, frzn or possibly canned
• 1/2 c. mayonnaise or possibly salad dressing
• 2 hard cooked large eggs, minced
• 2 T minced green onion
• 1 c. minced celery
• 2 T minced pimento
• 2 T minced sweet or possibly dill cucumber pickles
• 1/2 teaspoon salt
• 6 cooked artichokes (recipe follows)
• Vinaigrette Sauce (recipe follows)
• 1/2 c. salad oil
• 1 teaspoon salt
• 1 teaspoon chopped parsley
• 3 T vinegar
• 1 teaspoon paprika

Directions