Crab Salad for Two Recipe

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Ingredients

  • Recipe by Christine Lamb @ Christine's Pantry - 2017
  • Ingredients:
  • 1 - 8 ounce package imitation crab meat, thawed and flaked
  • 2 green onions, finely chopped
  • salt and pepper
  • 1/2 teaspoon celery seeds
  • 1/2 teaspoon old bay seasoning
  • 2 tablespoons mayonnaise
  • 2 tablespoons ranch dressing
  • 1 tablespoon fresh parsley, chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 223g
Calories 495  
Calories from Fat 360 73%
Total Fat 40.7g 51%
Saturated Fat 6.01g 24%
Trans Fat 0.11g  
Cholesterol 124mg 41%
Sodium 840mg 35%
Potassium 613mg 18%
Total Carbs 5.33g 1%
Dietary Fiber 1.2g 4%
Sugars 1.74g 1%
Protein 27.32g 44%
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