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Crab Dip & Cocktail Sauce Recipe

Name: Crab Dip & Cocktail Sauce
Cuisine: American
Ingredients: 1 can crab meat; 2 (8 ounce) cream cheese (box); 1 bottle cocktail sauce; Crackers, Triscuits preferred

by CookEatShare Cookbook

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For an even better flavor, use fresh lump crab.

Servings: 6

Quick and Easy

American

Ingredients

Cost per serving $1.62 view details

1 can crab meat
2 (8 ounce) cream cheese (box)
1 bottle cocktail sauce
Crackers, Triscuits preferred

Directions

Drain crab meat.
Let cream cheese get soft.
Mix crab with cream cheese.
Roll into a ball.
Pour cocktail sauce over ball.
Serve with crackers. Excellent!

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Amount Per Serving	%DV
Serving Size 181g
Recipe makes 6 servings
Calories 348
Calories from Fat 233	67%
Total Fat 26.47g	33%
Saturated Fat 14.68g	59%
Trans Fat 0.0g
Cholesterol 102mg	34%
Sodium 1051mg	44%
Potassium 465mg	13%
Total Carbs 20.89g	6%
Dietary Fiber 0.8g	3%
Sugars 17.94g	12%
Protein 10.05g	16%

Crab Dip & Cocktail Sauce Recipe

Ingredients