Winter vegetarian recipes

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Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
13 votes
16536 views
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati

Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati

Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…

maria liberati
Jul 2010
Professional
3 votes
2664 views
Cauliflower Cheese Pie

Cauliflower Cheese Pie

Be creative with your cheese choice.....

BearNakedBaker
Jan 2011
Professional
2 votes
6942 views
Zucchini Tart w/ Sun-dried Tomatoes and Anchovies

Zucchini Tart w/ Sun-dried Tomatoes and Anchovies

I have created another recipe using zucchini and it is quite tasty. This recipe is great for brunch or lite…

Smokinhotchef
Jul 2012
Advanced
2 votes
4311 views
No Guilt Chili (Vegetarian) Crock-Pot

No Guilt Chili (Vegetarian) Crock-Pot

My daughter has become a vegetarain which has me offten cooking 2 meals in one night.So I hopped online and…

Evil Fairy
Sep 2013
Advanced
2 votes
5078 views
Risotto with spinach

Risotto with spinach

A simple vegetarian risotto recipe with spinach.

Karl Vassallo
Nov 2010
Advanced
2 votes
2307 views
Pickled cabbage rolls with tomato sauce

Pickled cabbage rolls with tomato sauce

I love pickled veggies, and cabbage is one of my favorites! Cabbage rolls will always remind me of my carnivore…

Gourmandelle LifestyleBlog
Aug 2011
Advanced
2 votes
3743 views
Rotini with Swiss Chard

Rotini with Swiss Chard

Healthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta…

Salad Foodie
Nov 2014
Professional
2 votes
3656 views
"The Colors of Mother Nature"

"The Colors of Mother Nature"

"A colorful variety of my favorite fruits and vegetables, sauted over a medium fire, and only takes about 30 minutes to prepare and cook. This…

Amber Watson
Aug 2010
Intermediate
2 votes
2650 views
Beet and Cashew Croquettes with Tahini Sauce

Beet and Cashew Croquettes with Tahini Sauce

Last week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with…

Casey Angelova
Feb 2010
Professional
1 vote
3751 views
Creamy Spinach Pillows

Creamy Spinach Pillows

Before my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.…

Kiki Thompson
Jun 2010
Advanced
1 vote
5802 views
Pui Saag with Shrimp Curry

Pui Saag with Shrimp Curry

Today's recipe is of a type of greeny leaf which is called 'Pui/Puhi" We call it 'Pui Saag' in Bangladesh. A very popular type of green leaf that is…

Tamanna
Sep 2010
Intermediate
1 vote
9746 views
Garlic Mushrooms and Barley

Garlic Mushrooms and Barley

This works in place of rice as a side dish for any type of meat dish, especially steak, or if you are a vegetarian like me, it's a great main…

Michelle
Nov 2010
Intermediate
1 vote
2501 views
Creamy Spinach and Ricotta Enchiladas

Creamy Spinach and Ricotta Enchiladas

I made this delicious dish for a large group of friends a few years back and it was a HUGE hit at the party!!…

April
Dec 2010
Intermediate
1 vote
3832 views
Seasoned Rice and Kale

Seasoned Rice and Kale

This is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying.

Rich H
Jan 2011
Intermediate
1 vote
2352 views