North american vegetarian recipes

Sort: Popular Newest Rating
Show:
Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper Relish

Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper Relish

This is a fun and simple meal to make for 1 or 2 people. Just double if…

CrunchyLettuce
Jul 2010
Intermediate
1 vote
2055 views
Fordhook Limas & Kelp Noodle Pesto with Lemon

Fordhook Limas & Kelp Noodle Pesto with Lemon

Today’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw…

CrunchyLettuce
Jul 2010
Intermediate
1 vote
2076 views
Veggie Burgers Inside Out

Veggie Burgers Inside Out

This is a really amazing veggie burger recipe I adapted from a recipe in Super Natural Cooking. I am a burger fanatic, and I've never found a…

John Spottiswood
Jul 2010
Advanced
7 votes
5943 views
Creamy Spinach Pillows

Creamy Spinach Pillows

Before my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.…

Kiki Thompson
Jun 2010
Advanced
1 vote
5802 views
Veggie and tofu kabobs

Veggie and tofu kabobs

Camping in the summer is a fun and inexpensive vacation you can take with friends, family or your loved one. You can camp at the beach, state park,…

Jennifer Jevons
Jun 2010
Beginner
2 votes
4767 views
Spinach Feta Pie from Miss Polly's Kitchen (

Spinach Feta Pie from Miss Polly's Kitchen (

The entire recipe complete with many pictures appears at:…

Miss Polly Motzko
May 2010
Advanced
1 vote
3057 views
Bright Veggie Couscous

Bright Veggie Couscous

Couscous has become one of my new favorite grains: fluffy, flavorful, and light, it wins as an easy dinner fancifier. This veggie couscous is a…

Megan DeLong
May 2010
Intermediate
1 vote
1429 views
Vegan Pad Thai

Vegan Pad Thai

Elizabeth Warfield-Murray
Apr 2010
Intermediate
1 vote
1776 views
Israeli couscous with lentils and red wine vinaigrette

Israeli couscous with lentils and red wine vinaigrette

A simple, nutritious, cheap but not cheap-tasting meal that can be eaten hot, cold, or any temperature in…

Hannah Wong
Mar 2010
Intermediate
1 vote
2051 views
Nut Roast

Nut Roast

For the past four years, we have been eating Tofurky for Thanksgiving dinner. This year, we are trying something different - a nut roast. I

Jennifer Jevons
Mar 2010
Beginner
1 vote
4008 views
Beet and Cashew Croquettes with Tahini Sauce

Beet and Cashew Croquettes with Tahini Sauce

Last week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with…

Casey Angelova
Feb 2010
Professional
1 vote
3751 views
Manilada

Manilada

Confused by the name? Well, apologies to my Mexican and Italian friends. This recipe stems from a desire to have a great enchilada that was somehow…

Rich H
Nov 2009
Intermediate
2 votes
3555 views
Meatless Meat Balls

Meatless Meat Balls

Even the non-vegetarian guests wanted the recipe last time I served these!

Piper Seeger
Sep 2008
Advanced
2 votes
5286 views
Ratatouille

Ratatouille

Easy and tasty. Did I mention that it's an easy recipe?

Carol E. Smith
Feb 2008
Beginner
8 votes
22573 views
Mexican Veggie Rice

Mexican Veggie Rice

Mary Joseph
Feb 2008
Advanced
5 votes
9985 views